EASTER SUNDAY MENU
Appetizers
Zucchini Flowers $14
Stuffed with mozzarella & topped with shaved parmigiano
Italian Spring Roll $16
Stuffed with broccoli rabe and sausage, served with marinara sauce
Avocado & Lobster $16
Stuffed avocado with lobster salad
Shrimp & Asparagus $16
Wrapped with prosciutto in an orange cream sauce
Fried Calamari & Shrimp $16
Alla Rucoletta $11
With radicchio in a olive oil and vinegar dressing, topped with shaved parmigiano
Pasta
Lasagna $25
Homemade traditional meat lasagna
Pasta al Forno $25
Baked pasta layered with eggplant, mozzarella & hard boiled eggs in a red sauce
Risotto al Langostino $33
Arborio rice served with large Mediterranean shrimp in a garlic white wine sauce with cherry tomatoes
Entrees
Braciola $30
Flank steak wrapped with eggs, spinach, prosciutto & mozzarella in a rage sauce over pappardelle pasta
Veal Chop $43
Grilled with a porcini mushroom sauce & served over sautéed broccoli rabe
Lamb Chops $34
Grilled rack of New Zealand lamb chops served over sautéed broccoli rabe
Roasted Lamb Shank $34
Served with roasted potatoes
Branzino $32
Grilled whole Mediterranean sea bass, filleted & topped with seasoned lemon olive oil
Buona Pasqua from the Palino family !!!
Appetizers
Zucchini Flowers $14
Stuffed with mozzarella & topped with shaved parmigiano
Italian Spring Roll $16
Stuffed with broccoli rabe and sausage, served with marinara sauce
Avocado & Lobster $16
Stuffed avocado with lobster salad
Shrimp & Asparagus $16
Wrapped with prosciutto in an orange cream sauce
Fried Calamari & Shrimp $16
Alla Rucoletta $11
With radicchio in a olive oil and vinegar dressing, topped with shaved parmigiano
Pasta
Lasagna $25
Homemade traditional meat lasagna
Pasta al Forno $25
Baked pasta layered with eggplant, mozzarella & hard boiled eggs in a red sauce
Risotto al Langostino $33
Arborio rice served with large Mediterranean shrimp in a garlic white wine sauce with cherry tomatoes
Entrees
Braciola $30
Flank steak wrapped with eggs, spinach, prosciutto & mozzarella in a rage sauce over pappardelle pasta
Veal Chop $43
Grilled with a porcini mushroom sauce & served over sautéed broccoli rabe
Lamb Chops $34
Grilled rack of New Zealand lamb chops served over sautéed broccoli rabe
Roasted Lamb Shank $34
Served with roasted potatoes
Branzino $32
Grilled whole Mediterranean sea bass, filleted & topped with seasoned lemon olive oil
Buona Pasqua from the Palino family !!!